The 'Restaurant des Cols' is a recommended halt in the Aspe Valley for those who love the mountains, walks, and hiking.
As for those who like to discover the local products, and the delights mountain specialties, along with 'béarnais' specialities and family favourites...
We will be delighted to advise your on the dishes that Paulette Casteignau has simmering away for you: garbure (local soup), omelette with wild mushrooms, aux cèpes, game (in season)...
And if the evening lingers on you have the possibilty of sleeping in either our Bed and Breakfast or our gîte.
The amateurs of the outdoors and countryside will be able to choose on the terrace which track they will take for the bike riding, walking, unless they prefer to go fishing, or a little further away horse riding, mountain climbing on the mountains side, and then come down with a paraglide...
|
|
